The ongoing adventure in seeing how much CSA produce I can use up and not waste during the week...
What was in the CSA bag last week: onions, kale, carrots, salad greens, mizuna greens, snow peas, turnips, and a small vase of flowers.
What I made: mixed salad greens with mizuna & carrots, wilted mizuna in an omelet, stew with onions, turnips & carrots, and snow peas mixed in with leftover Chinese. Admired the flowers.
What's still left to eat (thank goodness for Evert Fresh bags): onions & kale.
This week's haul: broccoli, spinach, dandelion greens, salad greens, onions, beets, and another batch of flowers (to admire, not eat).
I'm going to force myself to do something with those beets, I mean it this time. The compost pile is still "eating" far too well for my liking.
[Pic: Frau again. She's a very photogenic chicken.]